Sep 24, 2026

Product

Single Malt Irish Whiskey 70cl

The first core range release of Dingle whiskey. This is a triple distilled single malt and has been vatted exclusively from first fill casks. The make-up of those selected is 61% Pedro Ximenez sherry casks and 39% Bourbon barrels. Like all other Dingle whiskeys this has not been chill filtered and has not had any additional colouring added. The first core range release of Dingle whiskey. This is a triple distilled single malt and has been vatted exclusively from first fill casks. The make-up of those selected is 61% Pedro Ximenez sherry casks and 39% Bourbon barrels. Like all other Dingle whiskeys this has not been chill filtered and has not had any additional colouring added. Tasting NotesNose: Lime zest, chopped mint and pear on the nose.Finish : Honey sweetness & mixed spice linger on the tongueFlavour: Caramelised apple, raisins, and vanilla.