Wieninger, Pinot Noir Grand Select, Wien, dry, red 0.75L

Wieninger

Wieninger Pinot Noir Select 0.75L

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Wieninger

Wieninger Ried Ulm 1 ÖTW - Wiener Gemischter Satz DAC 0.75L

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Wieninger

Wieninger, Grüner Veltliner, Wien, DAC, dry, white (screwcap) 0.75L

The family-run Weingut Wieninger operates as a nature-oriented and biodynamic winery in the metropolis of Vienna. The highest quality and respect for nature as well as sustainability – which has been followed for generations – are the core values. The winery offers a wide range of natural wines that represent the uniqueness of the Vienna region. Highly rated as well, the wines celebrate success at international tastings and are exported to 42 countries on four continents.

Wieninger

Wieninger, Wiener Chardonnay, Wien, dry, white (screw cap) 0.75L

The grapes for the Wiener Chardonnay 2020 are almost solely from Vienna’s Bisamberg vineyards, though some come from a small single vineyard on the Nussberg. All of the vineyards are between 15 and 30 years old. The soils of the Bisamberg are comprised of light, sandy loess over solid limestone, and the Nussberg features primarily weathered shell limestone, also over solid limestone.

Wieninger

Wieninger, Chardonnay Grand Select, Wien, dry, white 0.75L

The grapes for the Chardonnay Grand Select 2018 came solely from the sites on the Wiener Bisamberg, specifically from the two oldest and best Chardonnay vineyards of our winery - Ried Breiten and Ried Kritschen. Both vineyards are approximately 40 years old and deliver only small yields. The soils consist of light, sandy loess over massive limestone. Like all the other vineyards, these have been under biodynamic agricultural conversion since 2008.

Wieninger

Wieninger, Pinot Noir Grand Select, Wien, dry, red 0.75L

"My dream of having a winery with wines of style and international character has come true. Today, Wieninger stands for top wines that are from Vienna - and are internationally known.”Indeed, the most important thing is not high yield, but the health, self-healing power and the quality of vines and the wine. With bio-dynamic cultivation comes biodiversity, and the amount of micro-organisms and the humus content of the soils increases. Herbicides, pesticides, systemic sprays, artificial fertilizers are completely eliminated.