Bache-Gabrielsen VSOP Cognac 40% 0.5L PET

Bache-Gabrielsen

Bache-Gabrielsen VS Cognac 40% 1L

This blend combines the vigour of its youngest "eaux-de-vie" with the first drops of a more mature Cognac.Tre Kors is blended from 25% Grande Champagne and Petite Champagne and 75% Fins Bois cognac. It is matured in casks for minimum 2 years. Deep amber colour. Lively, youthful bouquet marked by fruit and with something of the character of young Grande Champagne. Soft, rounded attack, but a relatively light, fruity finish.This is the story of prohibition and Norwegian ingenuity. During the period 1916–1926 the sale of liquor was prohibited. Liquor could still be obtained on prescription, however, and never before has a nation been so ill. Cognac was only available for "medicinal purposes", and young Bache-Gabrielsen was quick to act. The three existing stars on the cognac label (VS) were replaced with three crosses. To this day, this cognac remains the most popular. A young and relatively unembellished VS, primarily based on Fins Bois.

Bache-Gabrielsen

Bache-Gabrielsen Signature Cognac 40% 1L

Signature has aromas of cask and vanilla, as well as apricot, dates and citrus. Almond and hazelnut are also present. The taste is well balanced between fruitiness and old wood from the oak casks. The aftertaste presents elegance from the Grande and Petite Champagne areas, combined with the fruitiness of the Fins Bois area.

Bache-Gabrielsen

Bache-Gabrielsen XO Extra Old 40%vol. 0.5L

Dark golden in color with eaux-de-vie carefully selected by our Cellar Master. Elegantly complex bouquet of spices, dried fruit, flowers and a hint of citrus. Distinctive and powerful, but not heavy. Superior concentration of flavour. Rounded attack with a long, elegant finish and the clear stamp of minimum 10 years in the cask.We invite you to discover the various nuances of Bache-Gabrielsen XO (Extra Old), distilled from Ugni Blanc grapes grown in the Cognac region. This Cognac was aged for a minimum of ten years in small French Oak barrels. Under the control and care of our Cellar Master. In this blend of a great smoothness, the scents of jasmine and iris perfectly meet the fruity flavours of banana and plum. Thetaste offers delicate notes of toasted hazelnuts, candied fruits, almonds and mocha. The finish reveals still lively notes despite the maturity of this Cognac. We hope you will enjoy our XO as much as we enjoyed crafting it.

Bache-Gabrielsen

Bache-Gabrielsen XO Extra Old 40%vol. 0.5L

Dark golden in color with eaux-de-vie carefully selected by our Cellar Master. Elegantly complex bouquet of spices, dried fruit, flowers and a hint of citrus. Distinctive and powerful, but not heavy. Superior concentration of flavour. Rounded attack with a long, elegant finish and the clear stamp of minimum 10 years in the cask.We invite you to discover the various nuances of Bache-Gabrielsen XO (Extra Old), distilled from Ugni Blanc grapes grown in the Cognac region. This Cognac was aged for a minimum of ten years in small French Oak barrels. Under the control and care of our Cellar Master. In this blend of a great smoothness, the scents of jasmine and iris perfectly meet the fruity flavours of banana and plum. Thetaste offers delicate notes of toasted hazelnuts, candied fruits, almonds and mocha. The finish reveals still lively notes despite the maturity of this Cognac. We hope you will enjoy our XO as much as we enjoyed crafting it.

Bache-Gabrielsen

Bache-Gabrielsen XO Extra Old 40%vol. 0.5L

Bache-Gabrielsen XO Extra Old 40% 0.5L

Bache-Gabrielsen

Bache-Gabrielsen VS Cognac 40% 0.5L PET

The story behind "Tre Kors" dates back to the Norwegian prohibition era of 1916-1926. Since liquor was only available for medicinalpurposes, young Thomas Bache-Gabrielsen cleverly replaced the three existing stars (former VS naming) on the cognac label with threecrosses (in norwegian: Tre Kors). This blend combines the vigour of its youngest "eaux-de-vie" with the first drops of a more mature Cognac.Tre Kors is blended from 25% Grande Champagne and Petite Champagne and 75% Fins Bois cognac. It is matured in casks for minimum 2 years. Deep amber colour. Lively, youthful bouquet marked by fruit and with something of the character of young Grande Champagne. Soft, rounded attack, but a relatively light, fruity finish.This is the story of prohibition and Norwegian ingenuity. During the period 1916–1926 the sale of liquor was prohibited. Liquor could still be obtained on prescription, however, and never before has a nation been so ill. Cognac was only available for "medicinal purposes", and young Bache-Gabrielsen was quick to act. The three existing stars on the cognac label (VS) were replaced with three crosses. To this day, this cognac remains the most popular. A young and relatively unembellished VS, primarily based on Fins Bois.